***ONSITE RETAIL STORE***
We feature a selection of fresh, locally raised beef, pork, and lamb.
Sunday Closed
Monday 8am – 4pm
Tuesday 8am – 4pm
Wednesday 8am – 5pm
Thursday 8am – 5pm
Friday 8am – 5pm
Saturday 8am – 12pm
Special orders are available for more information call 774-319-5616
HOPE TO SEE YOU SOON!
The Livestock Institute of Southern New England is excited to showcase its offerings at the Farm to Institution New England - FINE F2i Summit in Portland, Maine, tomorrow and Wednesday. We hope to connect with procurement specialists from various New England institutions and introduce them to (and sell them) wholesale local meat products processed at Meatworks. We invite you to join us if you are in the area and say đź‘‹ to Jane and Sir Loin.